Food Service Specialties
Red Wing, Minnesota
About Food Service Specialties
They specialize in matching the signature pizza and pasta sauces of restaurants, food service organizations, and manufacturers. They primarily focus on pouches for foodservice (5 to 10 pounds) and totes for remanufacturing (110 to 315 gallons).
Capabilities
Product Categories
Facility Details
| Established | 1985 |
| Employees | 10-50 |
| Min Run | 9000 lbs |